CBS-61H-30 Handle Operated Commercial Coffee Brewer (3 Gal)
Key Features:
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Batch Capacity: 3.0 gallons per batch, delivering up to 21-27 gallons per hour.
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Handle-Operated Brew Start: Intuitive lever style operation allows quick starts with minimal training.
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Heavy-Duty Stainless Steel Construction: Built for durability and commercial duty.
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Compatible with 3.0 G Luxus® Thermal Dispensers: Designed for seamless integration into thermal-server workflows.
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High Output: Capable of approximately 475 (8 oz) cups/hour, 317 (12 oz) cups/hour, 238 (16 oz) cups/hour, and 190 (20 oz) cups/hour.
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Compact Footprint: 21.5″ W × 21.38″ D × 39.75″ H – fits tight space service lines while delivering major capacity.
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Built-for Commercial Water Conditions: Designed for 20-75 psig inlet pressure and automatic fill system to maintain consistent flow.
Applications & Benefits:
Whether you’re operating a hotel breakfast station, high-traffic cafe, or large corporate café, the Fetco CBS-61H-30 delivers reliability, speed, and consistency. The ergonomic handle start, high capacity and compatibility with thermal servers make it a strong solution when workflow efficiency and service volume matter.
Specifications
Measurements
Height: 39.375 in / 100 cm
Width: 21.5 in / 54.6 cm
Depth: 21.375 in / 54.3 cm
Shipping Weight: 115 lbs / 52 kg
Capacity
Tank Capacity: 3 G / 11.4 L
8 oz / 236 ml cup/hr: 475
12 oz / 355 ml cup/hr: 317
16 oz / 473 ml cup/hr: 238
20 oz / 591 ml cup/hr: 190
Standard Electrical Configurations
Electrical Connection: Terminal Block
Volts: 120/208-240
Amps: 19.5-33.8
Phase: Single or Three
*Please see international spec sheet for additional configurations
Water Specifications
Water Inlet Size: 3/8" (Male Flare)
Minimum Flow Rate: 1.5 gpm
Water Pressure Requirement: 20-75 psig
All Dispensers Sold Separately
